New Heritage Distilling

Barry’s Ma Deuce

By: Heather HutchinsonJanuary 25, 2023

 

This .50 cal cocktail was designed by our friend Barry, and named for his love of the Ma Deuce.

The Holl’r Girl amaretto smooths the burn of our Maple Syrup Moonshine, making this heavy duty drink silky and polished.

 

1 part Maple Syrup Moonshine
1 part Holl’r Girl Amaretto liqueur

Mix equal parts together in a glass. Serve over 3 ice cubes.

More Stories ...

Blueberry Cobbler Sour

December 20, 2025

By: Heather Hutchinson

Holl’r Girl Blueberry Cobbler Moonshine Blueberry Cobbler Sour 2 oz Holl’r Girl Blueberry Cobbler Moonshine 2 oz Holl’r Girl Classic Sweet & Sour Cocktail Mixer Shake together with ice. Strain over fresh ice in a cocktail glass. Serve with a lemon twist and enjoy.
Maple Hot Toddy

December 16, 2022

By: Heather Hutchinson

Tis the season… to be freezin’! After a trek out in the brisk December air, we love to snuggle up with a hot drink and cozy blanket. Our favorite comforting cocktail? The Maple Hot Toddy. This classic hot toddy is made with VicBob’s Maple Syrup Apple Brandy and additional maple […]
VicBob’s Maple Syrup Glazed Carrots  

December 20, 2025

By: Heather Hutchinson

VicBob’s Maple Syrup Glazed Carrots   14oz can of sliced carrots 2 Tbsp of butter 1 Tbsp of packed brown sugar 1 Tbsp of VicBob’s Maple Syrup of choice Drain the carrots and set aside. Melt the butter in a small skillet on medium-high heat. Stir in the brown sugar […]